Biscuit cake

Ingredients :

• 5 table spoons milk
• 1 packet icing sugar
• 4 packets ‘ hide n seek’ biscuits
• coco powder
• cream or white butter
• vanilla icing
• 3 packets of gems

How to make :

1. take a plate and fill it with 5 tbs of milk.
2. Soak some hide n seek biscuits for  1 – 2 secs.
3. make sure that the biscuits are not kept in milk for a long time.otherwise they will tend to break.
4. make a layer of those biscuits on a plate.
   
5. take a bowl and mix cream or white butter with icing sugar.
6. add some coco powder to it and mix it well.
7. make it thin by boiling.
8. cover the layer of biscuits with your chocolate liquid.
9. cover it after every 2 layers.
10. after the biscuits are finished, cover them with them properly with a thick layer of chocolate.
11. garnish it with gems and vanilla icing.